My Services:
Competition has become harder over the last years and the call of customers for quality grows louder continuously.
There is no food business without sustainable and efficiently installed food safety and quality management systems.
My clients can choose from different services modules in order to introduce, develop or optimize the system of their choice.
Here my special competences:
Counceling
Before introducing or adapting a management system a client should know conditions, measures and conditions. It is my job to give advice and accompany my clients developing their individual schedule and give them support implementing the system.
General information about systems and different ways to certifications for IFS, BRC, etc. are available.
Training
The quality of a management system is as good as the people working with it.
To keep an acceptable level I offer the service of training management and staff.
Among others my special trainings focus on:
- Quality Management
- Food Safety
- Hygiene and Cleaning
Internal audits
Internal audits are basics in QM-Systems.
My servises are:
- internal audits
- supplier audits
- support of external audits